What Diet Can Help Manage the Symptoms Of Chronic Myelogenous Leukemia
This article will explore the role that diet plays in managing symptoms of Chronic Myelogenous Leukemia (CML). In my role as a dietician and nutritionist, I will share insights that are based on clinical and scientific experience, research and studies . Expect to find out about the importance of diet for CML, how to get started on a leukemia friendly diet, list of foods that are beneficial, and other dietary recommendations.
CML and Diet: The importance of diet
The diet plays an important role in reducing the side effects and symptoms of CML. An nutrient rich, balanced diet will help you maintain a healthy body weight and increase your energy. Certain foods can also help to reduce side effects of treatment, such as fatigue and nausea.
It's also important to remember that a healthy eating plan can improve your overall health, but it shouldn't replace cancer treatment. A study in the Journal of Clinical Oncology found that diet can enhance quality of life for patients with CML, but it cannot treat CML.
How to Start a Leukemia Friendly Diet
Consult your medical team before making major dietary adjustments. You can get personalized advice from your healthcare team based on the specifics of your needs and treatment. A registered dietitian with a specialization in nutrition for cancer patients can also be a valuable resource.
The American Cancer Society recommends a diet that is leukemia friendly. This includes plenty of vegetables and fruits, as well as lean protein, whole grains and dairy products with low fat. Limiting sugary beverages and processed food can also help to prevent weight gain.
Foods that are Beneficial for CML Treatment
- Leafy greens are rich in antioxidants that can help boost the immune system.
- Antioxidants are abundant in berries, and can protect cells.
- Fish, poultry without skin, and tofu are all good sources of lean protein that can help with tissue repair and immunity.
- Whole grains: These provide sustained energy, and can help with side effects such as fatigue.
- Nuts and seeds: They are rich in healthy fats, protein and fiber.
- Legumes: Lentils, beans, and peas contain a lot of fiber and protein.
- Yogurt is a good source of probiotics, which can help support the gut.
- Fatty fish: Salmon, mackerel and other high-fat fish are rich in Omega-3 fatty acids that have anti-inflammatory effects.
- Hydrating foods: Oranges, watermelon and cucumber can prevent dehydration. This is a problem that CML patients often face.
- Ginger Tea: This tea can help with nausea, which is a side effect that CML patients often experience.
Other Dietary Guidelines for CML Management
It can be difficult to manage your diet when you have CML. These tips may help.
- Instead of eating three big meals, try to eat smaller and more frequent meals.
- Consider liquid meal substitutes if you are experiencing a loss of appetite.
- Avoid certain smells or foods that make you feel nauseated.
- Keep hydrated. Stay hydrated.
- You can get personalized meal plans and advice from an oncology nutritionist.
Conclusion
Diet plays an important role in the management of CML symptoms. This can boost your immunity, help manage the side effects of treatments, and improve overall health. Leukemia friendly diets should contain plenty of vegetables, fruits, healthy fats, lean protein, whole grains and lean proteins. Consult your medical team prior to making significant changes in diet. Every individual is different, and so what may work for someone else might not be the best for you. Therefore, it is important to customize your diet according to your preferences and needs.
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